Ingredients
Basmati rice : 1cup
Sliced capsicum(multicolored): 1 cup
Onion : 1/2 cup
Garam masala: 2tbsp
Salt : as needed
Oil: 1tsp
Water : 3/4 cup
Method
1. In a thick bottomed pan or vessel take a little bit of oil and add all the ingredients & give a mix .
2. Add water and let it cook for few minutes.(You can also cook this in a pressure cooker).
3. Serve the rice with raita and papad.
